New Years Eve Menu

Total price – all inclusive: £45 per head

Welcome Drink   – Cider Mimosa

Canapes

Salami & cream cheese rolls

Courgette & cream cheese rolls (V)

Chicken & asparagus puffs

Cheese gougère (V)

Starters

Smoked salmon, dill & cucumber served with dill mayonnaise (GF)

Duck & pork terrine with cranberries & pistachios

Goats cheese tart with beetroot carpaccio (V)

Amuse Bouche – Homemade West Country Cider sorbet

Mains

Beef Wellington

Salmon Wellington

Vegetable Wellington (V)

All mains are served with dauphinoise potatoes, green beans sautéed in garlic butter & celeriac & carrot timbale

Desserts

Lemon posset tart served with red berries and whipped cream

Profiteroles served with a rich velvet chocolate sauce and whipped cream

Cheeseboard

A selection of locally sourced west country cheeses served with crackers & chutney

Tea, coffee & petit fours